Vinification and fining

CLEAR V

Clear V is a formula made up exclusively of pea proteins, particularly used for applications involving must clarification and wine fining,
in both cases combined with mineral-derived additives (bentonite or silica gel) or tannins.

PENTAGEL

Pentagel, activated sodium bentonite.

MIRACOLO

MIRACOLO is an activated bentonite with high clarifying power to be used in the treatment of musts and white and red wines.

PVI-PVP

PVI-PVP is a polyvinylimidazole and polyvinylpyrrolidone copolymer, useful to reduce the levels of heavy metals and the levels of heavy metals, and to pre-vent oxidation responses, avoid pinking in wines con-sidered at risk.

PVPP V

PVPP V, adsorbent of polyphenolic compounds.

PVPP GRANULATED

PVPP ganulated, adsorbent of polyphenolic compounds.

METALCLEAN

Metalclean, fining and stabilizing product containing PVI-PVP.

P-GREEN

P-GREEN, composite fining agent.

P-STAR

P-STAR, composite fining agent.

CLEAR GT F

Clear GT F, composite fining agent for flotation.

CLEAR GT R

Clear GT R, composite fining agent for red must.

CLEAR GT W

Clear GT W, composite fining agent for white must.

P-FRESH

P-Fresh, composite fining agent.

ACIDO CITRICO MONOIDRATO

REMUAGE 1

Remuage 1, fining and stabilizing agent for riddling.

REMUAGE 2

Remuage 2, fining and stabilizing agent for riddling.

REMUAGE EVOLUTION POWDER

Remuage Evolution Powder, fining agent for ridding.

 

BOOSTER REMUAGE

Booster Remuage, riddling adjuvant.

OPERA TIRAGE L

Opera Tirage L, riddling adjuvant.

CLEAR V FLOT

Clear V Flot, vegetable-protein-based liquid fining agent.

CLEAR GT FLOT

Clear GT Flot, liquid fining agent for use in flotation.

PK FLOT

PK Flot, fining and stabilizing agent.

PK SOL M

PK SOL M, fining and stabilizing agent.

PK SOL M2

PK SOL M2, fining and stabilizing agent.

LUMYCLEAN PLUS

Lumyclean Plus, stabilizer for must and wine.

YPRO

YPRO, yeast-derived fining agent.

ISTANT GEL

Istant Gel, fining agent.

ISTANT GEL 45

Istant Gel 45, fining agent.

OVOCLAR

Ovoclar, fining agent made from egg albumin.

XILES 40

Xiles 40, colloidal silica.

PESCECOL PLUS

Products of fining

E-BENTHON EXTRA

Activated sodium bentonite

GELATINA ATOMIZZATA

Atomized gelatin with high level of hydrolysis, cold soluble

GELATINA POLVERE

Gelatin of porcine origin with high gelling power (80-100 Bloom), hot soluble

MIXGEL SA

High performance, polycompound clarifying agent to treat musts, wines and juices

POTASSIO TARTRATO NEUTRO

Crystallizer

POTASSIO METABISOLFITO

Antioxidant and preservative

PK SOL M4

Clarifying stabilizing agent for wines, musts and vinegars based on Chittin derivaties in sinergistic formulation with Pea Protein and Silica Gel

E-BENTHON SUPER