Zimopec range – Perdomini

Bacteria for malolactic fermentation

Filtration additives

Microbiological stabilization

Optimization of alcoholic fermentation

Stabilization

Tannins

Treatments containing selected yeast derivatives

Treatments to correct specific defects

Vinification and fining

Wooden barrel substitutes

Yeasts for alcoholic fermentation

ZIMOPEC P110L

Zimopec P110L, enzymatic preparation for static clarification and flotation.

Zimopec PML, enzymatic preparation for pellicular maceration.

Zimopec PXL 09, enzymatic preparatin for maceration.

Zimopec Flottoflash, enzymatic preparation for static clarification and flotation.

Zimopec Clear Flash, enzymatic preparation for static clarification and flotation.

Zimopec Press Flash, enzymatic preparation for pellicular maceration.

Zimopec Color Flash, enzymatic preparation for maceration.

Zimopec PX5, enzymatic preparation to improve filterability.

ZIMOPEC FREEAROM is a formulation developed to obtain more aromatic white wines. It has many glycosidic activities, in particular beta-glucosidase,

Lisozyme Hydrochloride